Green Tea Exporter
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Indeed, we supply “best out of best” Tea leaves for your needs from our own, well-maintaining Tea gardens in Shizuoka. Shizuoka prefecture is endowed with the mild climate and abundant hillslopes with rich soil having a natural advantage of the drainage system.
Not only that, our capability is not limited to Shizuoka prefecture, we supply sticky selected super quality Japanese Tea leaves from the wide variety of the finest teas from thousands of farms all over the JAPAN.
- Shizuoka TEA
- Kagoshima TEA
- Uji, Kyoto TEA
- Nishio, Aichi TEA
- Yame, Fukouka TEA
Maruyama Tea Farmers Grid is Dispersed all over JAPAN
We are not only being carefully but strictly manage each tea as the taste, flavor, and color vary depending on the variety of tea, steaming process and Tea farm management process (cultivar, growing techniques etc.) via our well experienced, award-winning team of Tea Masters.
Tea Plants for cultivation are raised from seeds, in Japan. To lay out a tea garden, first, a virgin soil is chosen and cleared. New seeds are sown in either October or in the succeeding spring. The seedlings are allowed to grow without disturbances or re-plantation.
They are reared by a careful weeding and manuring. After a period of 4-5 years, the plants begin to give a small yield of leaf crop and it continues to increase until a certain age is reached them.
International Green Tea Export Service
If you are looking to import any kind of matcha tea or green tea, Maruyama is your go-to supplier.
We are a FSSC 22000 certified green tea exporter that takes care of everything from production to refining. Our quality is guaranteed by our own quality control system that uses the latest technology analytical equipment and also by Tasting Professional of Japanese Green Tea.
We are Strictly and Professionally manage the Tea products quality to serve the best out of best Japanese green tea to our customers & consumers.
